Gulden Draak

[Jay]

Hi everyone,

As is now the norm, yesterday was my #belgiansunday so I decided to open an old favourite....Goulden Draak

Dark bready malts, toffee, dark fruits, baking spices, Belgian yeast, biscuit...a true iconic Belgian that's housed in the iconic white bottle.

Couple that with a nibbling platter, complete with Bernstein Grubé cheese picked up in Copenhagen, a Gouda style that's been aged for 6 months in limestone caves in northwest Jutland....Proost 🇧🇪❤️



Cheers
Jay 

[John B]

That looks wonderful Jay! 

Cheers! - John

[Trappist]

Hi Jay,
That indeed looks wonderful!
Not only the Gulden Draak, but defintely also that gorgeous platter 
Cheers,
Filip